Recipe – Eagle Eye

Ramen Burger

What started out as two completely culturally diverse meals unexpectedly evolved into one handiwork that will make any big-eater’s mouth water. Behold the Ramen...

by hbaeagleeye November 20, 2013March 11, 2022

The Perch is the Eagle Eye's Podcast. Latest episode: "Cutting Class". After growing tired of paying for bad haircuts, senior Joel Tanoue pulled up some YouTube videos and decided to teach himself how to cut his own hair. He discovered a true passion for it, and eventually began to cut his friends' hair…at school. Our host Cameron Pien chats with Tanoue and a few of his clients to find out more about his thriving on-campus "barbershop", a service he's been providing to both students and teachers free of charge over the past year.
Produced, recorded and edited by Cameron Pien ('23).
Music written and performed by Noah Hu ('23).
Episode transcript